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Garden Vegetables, Chicken and Pasta Salad
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Prep Time:
15 minutes
15 minutes
Total Time:
25 minutes
25 minutes
Whip up a mouthwatering veggie, chicken, and pasta salad in just 25 minutes!
Ingredients:
- 1 bag (16 ounces) frozen garden herb vegetables with pasta
- 1 cup shredded cooked chicken
- 2 medium stalks celery, sliced (1 cup)
- 1/4 cup ranch dressing
- Freshly ground pepper, if desired
Instructions:
- Prepare the vegetables according to package instructions.
- Combine chicken, celery and dressing, ensuring all the flavors meld together perfectly. Chill in the refrigerator for 10 minutes to allow the dish to cool. Finish with a sprinkle of pepper for a final touch of flavor.
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