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Garlic Chili Oil Noodles
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Prep Time:
5 minutes
5 minutes
Cook Time:
5 minutes
5 minutes
Total Time:
10 minutes
10 minutes
Spicy garlic chili oil noodles for bold taste buds!
Ingredients:
- 1 package ramen noodles
- 2 teaspoons sesame oil
- 2 teaspoons soy sauce
- 1 Tablespoon chiu chow style chili oil
- 4 garlic cloves, minced
- 1 pinch black sesame seeds
- 2 green onions, or to taste, cut at a diagonal
Instructions:
- Boil water in a pot, then add ramen noodles and cook for 3 to 4 minutes until tender.
- In a wok over medium-high heat, combine sesame oil, soy sauce, and chili oil and heat.
- Sauté garlic until aromatic for about 30-45 seconds. Take off the heat. Drain cooked ramen noodles, add to the wok, and toss to coat. Garnish with sesame seeds and scallions. Enjoy your delicious dish!
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