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Gin and tonic with a twist
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Prep Time:
5 minutes
Cook Time:
Total Time:
5 minutes
Elevate your gin and tonic with a touch of zesty grapefruit.
Ingredients:
  • 30ml Tanqueray London Dry Gin
  • tonic water
  • 1 grapefruit wedge
  • 1 mint sprig
  • Ice
Instructions:
  • Pour 30ml of Tanqueray London dry gin into a jar.
  • Add a splash of sparkling tonic water and gently mix to incorporate.
  • Squeeze grapefruit wedge gently before placing it in the jar.
  • To serve, add a fresh sprig of mint and ice for a beautiful presentation.