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15 minutes
60 minutes
75 minutes
- 2 pounds lean ground beef
- 1 cup old-fashioned oats
- 1 (8 ounce) can tomato sauce
- 2 large eggs, slightly beaten
- 2 tablespoons minced dried onion
- 0.25 teaspoon granulated garlic
- 0.25 cup ketchup, or to taste
- Preheat the oven to 350°F (175°C) for a perfect bake.
- Combine ground beef, oats, tomato sauce, eggs, onion, garlic, salt, and pepper thoroughly. Pat mixture into a 9x5-inch loaf pan.
- Bake in the preheated oven until the center reaches at least 160 degrees F (71 degrees C, about 1 hour, using an instant-read thermometer.
- Take out of the oven and generously spread ketchup on top before serving with extra ketchup on the side.
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