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Grinch Punch
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Prep Time:
15 minutes
15 minutes
Total Time:
15 minutes
15 minutes
Whip up this Grinch punch for a festive holiday party that will steal your guests' hearts and spread joy!
Ingredients:
- 2 quarts lime sherbet, sitting at room temperature for a few minutes to soften
- 1 liter chilled lemon-lime soda (such as Sprite)
- 8 cups (1/2 gallon) chilled Hawaiian Punch Green Berry Rush juice drink
- 2 cups chilled pineapple juice, plus more for coating the glass rims
- Red sanding sugar, for coating the glass rims
Instructions:
- Add scoops of creamy and luscious lime sherbet to the base of a generously sized punch bowl.
- Combine the lemon-lime soda, Hawaiian Punch, and 2 cups pineapple juice with the sherbet, and gently mix together.
- Dip the rims of your serving glasses in pineapple juice, then coat generously with red sanding sugar for a beautiful and sweet finish.
- Pour the punch into the glasses.
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