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Ham, goat's cheese and chutney baguettes
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Prep Time:
10 minutes
Cook Time:
Total Time:
10 minutes
Impress guests with unforgettable party dishes for the holidays!
Ingredients:
  • 2 x 60cm baguettes
  • 2 x 120g packets goat's cheese
  • 250.00 ml fresh flat-leaf parsley leaves
  • 200g shaved leg ham
  • 82.50 gm cranberry and caramelised red onion chutney
Instructions:
  • Trim the ends off the baguettes, then cut them along the tops without cutting all the way through. Spread goat's cheese on each roll, top with parsley, ham, and chutney. Cut each baguette into 6 pieces and serve.