adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Hearty Italian Sausage and Bean Soup
Hearty Italian Sausage and Bean Soup
0 Likes
Prep Time:
15 minutes
Cook Time:
20 minutes
Total Time:
35 minutes
Quick and comforting Italian sausage and bean soup with rich tomato broth, fresh herbs, and two bean varieties. Ready in 35 minutes!
Ingredients:
  • 1 pound bulk Italian sausage
  • 0.5 cup chopped onion
  • 1 clove garlic, minced, or more to taste
  • 10 cups beef broth
  • 3 (15 ounce) cans black beans, rinsed and drained
  • 2 (15.5 ounce) cans butter beans, rinsed and drained
  • 1 (14.5 ounce) can diced tomatoes, undrained
  • 1.5 tablespoons minced fresh basil
  • 1.5 teaspoons chopped fresh oregano
  • 2 tablespoons shredded Parmesan cheese, or more to taste
Instructions:
  • In a large saucepan over medium-high heat, brown the sausage with onion and garlic until sausage is crumbly, about 5 to 7 minutes. Discard grease after cooking.
  • Combine broth, black beans, butter beans, diced tomatoes, fresh basil, and oregano in a pot and bring to a gentle simmer. Cover and cook for a minimum of 10 minutes.
  • Top each serving with a generous sprinkle of Parmesan cheese.

Similar Recipes