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Homemade Vanilla Coffee Creamer
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Cook Time:
10 minutes
Total Time:
15 minutes
Make your own creamy, homemade coffee creamer with just a few simple ingredients. It's all natural and lasts up to 10 days!
Ingredients:
  • 1 pint fat-free half-and-half
  • 1 (14 ounce) can fat-free sweetened condensed milk
  • 1 teaspoon cinnamon
Instructions:
  • In a small pot over gentle heat, warm half-and-half and condensed milk until steaming. Stir in cinnamon and vanilla extract. Heat for an additional 5 minutes, ensuring not to boil.
  • Allow the mixture to cool off for 5 minutes, then transfer it to a glass container. Refrigerate and enjoy for up to 10 days.

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