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Hot Dog Pie
Hot Dog Pie
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Prep Time:
10 minutes
Cook Time:
25 minutes
Total Time:
35 minutes
Create a delicious Hot Dog and Beef Taco Pie with baked beans and Cheddar cheese for a flavorful family favorite.
Ingredients:
  • 1 pound lean ground beef
  • 4 hot dogs , cut into 1/4-inch slices
  • 1 (15 ounce) can vegetarian baked beans
  • 0.5 cup ketchup
  • 2 tablespoons brown sugar
  • 2 tablespoons prepared yellow mustard
  • 2 ounces Cheddar cheese, cubed
  • 1 (1.25 ounce) package taco seasoning mix
  • 4 slices processed American cheese
  • 1 (9 inch) deep dish pie shell
Instructions:
  • Preheat the oven to 400°F (200°C) and bake the pie shell for 10 minutes until golden.
  • Heat ground beef in a large skillet until browned, breaking it apart with occasional stirring; then, drain excess fat. Add hot dogs, beans, ketchup, brown sugar, mustard, taco seasoning, and cheese cubes. Cook for 2 to 3 minutes.
  • Evenly layer the seasoned beef mixture into the golden-brown pie shell. Slice American cheese and arrange in a beautiful lattice pattern on top of the pie.
  • Bake until cheese is bubbly and slightly melted, about 5-10 minutes.

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