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Instant Pot® Butternut Squash Soup: Quick, flavorful, and effortless with pre-cooked squash.
Marinated mixed mushrooms cooked with tamari, Asian pear, sesame oil, and aromatics in an Instant Pot for a delicious vegan bulgogi.
Hearty and fluffy Instant Pot® frittata with mushrooms and spinach, perfect for keto diets. A simple yet impressive brunch dish.
Quick and flavorful vegan carrot soup with curry paste and cilantro made effortlessly in an Instant Pot®.
Vegan Creamy Instant Pot® Potato Soup - A plant-based twist on the classic winter favorite.