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Jamaican Jerk Dry Rub
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Prep Time:
10 minutes
Total Time:
10 minutes
Irresistible Jamaican jerk dry rub perfect for chicken, fish, steak, or any dish you desire.
Ingredients:
  • 8 cups salt
  • 5.5 cups garlic powder
  • 4 cups white sugar
  • 4 cups cayenne pepper
  • 2 cups dried thyme leaves
  • 2 cups ground black pepper
  • 1.5 cups allspice
  • 1 cup ground cinnamon
  • 1 cup chipotle chile powder
  • 0.5 cup ground cloves
Instructions:
  • Combine salt, garlic powder, sugar, cayenne pepper, thyme, black pepper, allspice, cinnamon, chile powder, and cloves in a 10-quart mixing bowl until evenly blended. Divide mixture into smaller airtight containers.

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