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Leftover Thanksgiving Salad
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Prep Time:
20 minutes
20 minutes
Total Time:
20 minutes
20 minutes
Revamp Thanksgiving leftovers into a flavorful chopped salad featuring turkey, ham, dried cranberries, basil, and a creamy mayo dressing.
Ingredients:
- 1 cup shredded cooked turkey
- 0.5 cup cubed cooked ham
- 0.5 cup sweetened dried cranberries, chopped
- 1 hard-cooked egg, diced
- 2 tablespoons chopped fresh basil leaves
- 0.25 cup light mayonnaise
- salt and ground black pepper to taste
Instructions:
- In a mixing bowl, toss together the turkey, ham, cranberries, egg, and basil. Mix in the mayonnaise and season with salt and pepper to taste.
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