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Lemon, mint and passionfruit iced tea
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Prep Time:
15 minutes
Cook Time:
Total Time:
15 minutes
Brew a refreshing pitcher of fruity iced tea for a stunning outdoor dining centerpiece.
Ingredients:
  • 8 black tea bags
  • 2 litres boiling water
  • 131.25 gm lemon juice
  • 196.88 gm orange juice
  • 4 passionfruit, halved
  • 125.00 ml small fresh mint leaves
  • 1 lemon, scrubbed, thinly sliced
  • 1 orange, scrubbed, halved, thinly sliced ice cubes, to serve
Instructions:
  • In a spacious heatproof jug, place the tea bags. Pour in the boiling water. Let it steep for 3 minutes. Remove and discard the tea bags.
  • Sprinkle in sugar, stirring until it dissolves completely. Mix in the refreshing flavors of lemon juice, orange juice, and passionfruit pulp. Chill in the refrigerator until it's time to enjoy.
  • Garnish with fresh mint leaves, lemon, and orange slices. Serve over ice.

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