Name: Lemon curd recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 1
Cuisine: british
Ingredients: 2 eggs; 2 egg yolks; 165g caster sugar; 80g butter; Zest and juice of 2 lemons

Lemon curd recipe

0 Likes

Prep Time:
5 minutes

Cook Time:
10 minutes

Total Time:
15 minutes

Indulgent lemon curd recipe with 4 simple ingredients creates a creamy, tangy spread perfect for scones, cakes, or tartlets. Ready in 10 minutes without the need for fancy tools. Keep a jar handy for breakfast toast or sweet treats.

Ingredients:

2 eggs
2 egg yolks
165g caster sugar
80g butter
Zest and juice of 2 lemons

Instructions:

Combine whole eggs, yolks, and sugar in a saucepan, whisk until smooth. Heat gently and add butter, juice, and zest, whisking continuously until thickened. Strain the mixture into a sterilized jar. Store lemon curd in the fridge for up to 2 weeks.

Similar Recipes

6min
4-minute microwave passionfruit and lemon curd recipe
Whip up a quick and creamy passionfruit curd in the microwave for a tangy twist on a classic favorite. Perfect on waffles, cakes, or pavlovas!
6min
4-minute microwave passionfruit and lemon curd recipe
45min
Buttermilk scones with strawberries and lemon curd recipe
Fluffy buttermilk scones by Curtis Stone, topped with whipped cream, strawberries, and lemon curd.
70min
Easy lemon curd lamingtons recipe
Delicious sponge cake lamingtons filled with cream and lemon curd - the perfect afternoon tea treat!
55min
Lemon curd cheesecake cups recipe
Quick and easy biscuit base for lemon curd cheesecake cups, no food processor needed. Smooth, tangy cream cheese filling with chilled lemon curd topping. Refrigerate for 3 hours for perfect texture. Store covered in fridge for up to 3 days.

We use cookies

Categories & Keywords

Similar Recipes

4-minute microwave passionfruit and lemon curd recipe

4-minute microwave passionfruit and lemon curd recipe

Buttermilk scones with strawberries and lemon curd recipe

Easy lemon curd lamingtons recipe

Lemon curd cheesecake cups recipe