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Lemon grass, mint & apple iced tea
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Prep Time:
25 minutes
Cook Time:
Total Time:
25 minutes
Ingredients:
  • 1 lemon grass stalk, finely chopped
  • 5 fresh mint leaves
  • 300mls boiling water
  • 500mls (2 cups) unsweetened apple juice
  • 1/2 lemon, quartered, finely sliced, to serve
  • Ice to serve
  • 4 sprigs fresh mint, to decorate
Instructions:
  • In a small jug, combine the lemongrass and mint leaves, and pour boiling water over them. Let it sit for 15 minutes to infuse and cool. Strain the liquid into a large jug and mix in the apple juice. Place a lemon slice in each glass, add ice, pour the tea over, and garnish with mint sprigs. Serve immediately.