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Lime Sherbet Punch
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Prep Time:
10 minutes
Total Time:
10 minutes
Whip up a quick and refreshing lime sherbet punch with green sherbet, pineapple juice, and ginger ale for a festive and tangy treat for your guests!
Ingredients:
  • 2 quarts lime sherbet
  • 2 (2 liter) bottles ginger ale
  • 1 (46 fluid ounce) can pineapple juice
  • 1 (4 ounce) jar maraschino cherries, drained
  • 1 lemon, sliced
  • 1 lime, sliced
Instructions:
  • Add scoops of zesty lime sherbet into a sparkling punch bowl, then gently pour in crisp ginger ale and tropical pineapple juice. Mix it all together until perfectly combined.
  • Add the maraschino cherries and delicately place lemon and lime slices on top of the punch.