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Low-Cal Chicken
Low-Cal Chicken
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Total Time:
Skinny baked chicken with sweetener, soy, onion, garlic, and spices.
Ingredients:
  • 4 (4 ounce) skinless, boneless chicken breast halves
  • 1.5 tablespoons minced onion
  • 2 tablespoons crushed garlic
  • 1.5 teaspoons poultry seasoning
  • 0.25 cup soy sauce
  • 2 teaspoons artificial sweetener
Instructions:
  • Preheat your oven to a toasty 425 degrees F (220 degrees C).
  • Spread the chicken in a 9x13 inch baking dish and generously season with onion, garlic, seasoning, soy sauce, and sweetener.
  • Cover the pan with foil and bake at 425 degrees F (220 degrees C) for one hour. Serve and enjoy!