Name: Marinated goats cheese
Prep time: 70 min
Total time: 70 min
Yield: 1
Ingredients: 220g goats cheese; 80ml (1/3 cup) extra virgin olive oil; 20.00 ml chopped fresh mixed herbs (such as mint, parsley and chives); 1 small fresh red chilli, halved, deseeded, thinly sliced; 1 tsp finely grated lime rind

Marinated goats cheese

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Prep Time:
70 minutes

Cook Time:

Total Time:
70 minutes

Ingredients:

220g goats cheese
80ml (1/3 cup) extra virgin olive oil
20.00 ml chopped fresh mixed herbs (such as mint, parsley and chives)
1 small fresh red chilli, halved, deseeded, thinly sliced
1 tsp finely grated lime rind

Instructions:

Transfer the creamy goat cheese into a beautiful serving dish.
In a small bowl, mix together the oil, herbs, chili, and lime zest. Season with salt and pepper to taste. Drizzle the mixture over the cheese and let it marinate for 1 hour.

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