adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Mediterranean Pasta with Greens
Mediterranean Pasta with Greens
0 Likes
Prep Time:
15 minutes
Cook Time:
20 minutes
Total Time:
35 minutes
Mouthwatering pasta salad with flavorful greens, olives, garlic, and sun-dried tomatoes. Irresistibly satisfying.
Ingredients:
  • 1 (16 ounce) package dry fusilli pasta
  • 1 bunch Swiss chard, stems removed
  • 2 tablespoons olive oil
  • 0.5 cup oil-packed sun-dried tomatoes, chopped
  • 0.5 cup pitted, chopped kalamata olives
  • 0.5 cup pitted, chopped green olives
  • 1 clove garlic, minced
  • 0.25 cup fresh grated Parmesan cheese
Instructions:
  • Bring a large pot of salted water to a boil, add pasta, cook until al dente for 10-12 minutes, then drain.
  • In a microwave-safe bowl, lay out the chard and fill it halfway with water. Microwave on High for 5 minutes until tender, then drain the water.
  • Start by heating the oil in a skillet over medium heat, then add the sun-dried tomatoes, kalamata olives, green olives, and garlic. Incorporate the chard and cook until tender. Finally, combine with pasta and top it off with Parmesan cheese before serving.

Similar Recipes