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Mexina Salsa Verde
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Prep Time:
10 minutes
10 minutes
Cook Time:
30 minutes
30 minutes
Total Time:
40 minutes
40 minutes
Spicy green tomato salsa with jalapeños, lime, and cilantro for a flavorful kick!
Ingredients:
- 3 green tomatoes
- 2 fresh jalapeno chilies
- 1 large red tomato
- 1 medium onion, chopped
- 0.25 cup lime juice
- salt and pepper to taste
- 0.5 cup chopped cilantro
Instructions:
- In a pot, combine tomatoes and jalapeños, covering them with water. Boil until tomatoes and jalapeños turn light green, approximately 15 minutes. Drain thoroughly.
- Combine the tomatoes, jalapeños, onion, lime juice, salt, pepper, and cilantro in a blender. Blend until smooth and chill before serving.