adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Michelada
Michelada
0 Likes
Prep Time:
2 minutes
Total Time:
2 minutes
Satisfy summer cravings with a refreshing, zesty Michelada beer cocktail.
Ingredients:
  • 1 tablespoon Kosher salt, for rimming glass
  • 1 tablespoon Tajín, for rimming glass
  • Lime wedge for rimming the glass, plus fresh lime slices for garnish (optional)
  • 12 ounces beer, such as Corona
  • 1 ounce tomato juice
  • 2-3 dashes of Mexican-style hot sauce, like Cholula
  • 1/2 ounce of freshly squeezed lime juice from 1 lime
Instructions:
  • Prepare the glass: Combine the salt and Tajin on a plate larger than your pint glass. Rub the outside rim of the glass with the lime wedge, then dip the rim into the salt and Tajín mixture. Set aside.
  • Fill your glass 2/3 with ice and pour in the beer slowly.
  • Combine the tomato juice, hot sauce, lime juice, and any extra mix-ins. Gently mix everything together, garnish with limes if desired, and serve.

Similar Recipes