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Mint Garden Tea Concentrate
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Prep Time:
5 minutes
Cook Time:
25 minutes
Total Time:
30 minutes
Refreshing homemade iced tea perfect for summer!
Ingredients:
  • 4 quarts water
  • 8 cups packed fresh mint leaves
  • 4 cups white sugar
Instructions:
  • Boil water in a large pot and infuse with mint leaves for 15 minutes. Remove tea leaves using a slotted spoon, gently squeezing out any excess liquid; discard leaves.
  • Mix the sugar into the steeped tea until completely dissolved and the flavors are well combined. Simmer for approximately 10 minutes until the sugar is fully melted. Transfer the tea concentrate into containers that are safe for freezing and place them in the freezer.