Name: Mixed Vegetable Clam Chowder
Prep time: 10 min
Total time: 10 min
Yield: 1
Ingredients: 1 can (18.5 oz) New England clam chowder; 1 cup frozen mixed vegetables, thawed; 1/8 teaspoon dried thyme leaves; 2 tablespoons shredded Cheddar cheese

Mixed Vegetable Clam Chowder

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Prep Time:
10 minutes

Total Time:
10 minutes

Whip up a flavorful herbed clam and vegetable chowder in just 10 minutes with this simple recipe.

Ingredients:

1 can (18.5 oz) New England clam chowder
1 cup frozen mixed vegetables, thawed
1/8 teaspoon dried thyme leaves
2 tablespoons shredded Cheddar cheese

Instructions:

Combine all ingredients, except the cheese, in a 2-quart saucepan. Heat over medium heat until hot, stirring often.
When ready to enjoy, carefully pour the chowder into bowls and generously sprinkle cheese on top.

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