Name: Mom's Favorite Meatloaf
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Yield: 1
Ingredients: 1 pound lean ground beef; 1 pound ground pork sausage; 1 (8 ounce) package French onion dip; 2 eggs; 1 (10 ounce) package saltine crackers, crushed

Mom's Favorite Meatloaf

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Prep Time:
15 minutes

Cook Time:
60 minutes

Total Time:
75 minutes

Award-winning pork meatloaf crafted with love by Mom!

Ingredients:

1 pound lean ground beef
1 pound ground pork sausage
1 (8 ounce) package French onion dip
1 (10 ounce) package saltine crackers, crushed

Instructions:

Preheat your oven to 375°F (190°C).
Combine the beef, pork sausage, French onion dip, eggs, and crushed crackers in a large bowl. Mix thoroughly and shape into a loaf.
Bake in a loaf pan measuring 5x9 inches for 1 hour.

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