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Mushroom Blue Cheese Turkey Burgers
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Prep Time:
15 minutes
15 minutes
Cook Time:
10 minutes
10 minutes
Total Time:
25 minutes
25 minutes
Grilled turkey burgers with juicy mushrooms, onions, and flavorful blue cheese. So moist and delicious!
Ingredients:
- 1 pound ground turkey
- 8 ounces fresh mushrooms, finely chopped
- 1 onion, finely chopped
- 2 tablespoons soy sauce
- 0.5 teaspoon kosher salt
- 0.25 teaspoon black pepper
- 0.25 cup crumbled blue cheese
Instructions:
- Heat the grill until it reaches a high temperature.
- Combine ground turkey, mushrooms, onion, and soy sauce in a bowl. Season with kosher salt and pepper, then shape into 4 burger patties.
- Prepare the grill by lightly oiling the grate. Place the patties on the grill and cook for 10 minutes on each side until well done. Add blue cheese on top during the final minutes of cooking.
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