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Autumn tradition: Nonnie's signature Persimmon Pudding, passed down and cherished. Now a must-have at every family gathering.
Grandma's fragrant butter pecan Bundt cake: rich batter with toasted butter pecans.
Savory ground beef cooked in a tangy BBQ sauce for a hearty meal.
Indulge in Nonie's traditional Italian parsley and garlic spread, best enjoyed with warm crusty bread. Savory, secret family recipe. Refrigerate for enhanced flavor.