Name: Nut-free cacao and coconut bliss balls
Prep time: 70 min
Total time: 70 min
Yield: 1
Ingredients: 90g rolled oats; 40.00 ml cacao powder or cocoa powder; 12 pitted fresh dates; 80g desiccated coconut; 54.00 gm Maple Syrup; 13.60 gm desiccated coconut, extra to coat

Nut-free cacao and coconut bliss balls

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Prep Time:
70 minutes

Cook Time:

Total Time:
70 minutes

Kid-friendly chocolate coconut bliss balls without nuts.

Ingredients:

90g rolled oats
40.00 ml cacao powder or cocoa powder
12 pitted fresh dates
80g desiccated coconut
54.00 gm Maple Syrup
13.60 gm desiccated coconut, extra to coat

Instructions:

Blend rolled oats, cacao/cocoa powder, dates, desiccated coconut, and maple syrup in a food processor until smooth and thoroughly mixed.
Spread an additional 2 tablespoons of desiccated coconut on a plate. Shape 2-tablespoons of the mixture into balls and roll them in coconut to coat evenly. Chill on a lined tray in the fridge for 1 hour or until firm. Store in an airtight container in the fridge for up to 2 weeks.

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