adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Old Fashioned Sicilian Succo
Old Fashioned Sicilian Succo
0 Likes
Prep Time:
30 minutes
Cook Time:
240 minutes
Total Time:
270 minutes
Sicilian meatballs with a savory tomato sauce made with a mix of ground beef and pork, or try a vegetarian twist with zucchini in place of meat.
Ingredients:
  • 4 cloves garlic, chopped
  • 3 (29 ounce) cans tomato sauce
  • 4 (6 ounce) cans tomato paste
  • 1 tablespoon chopped fresh parsley
  • 1 tablespoon chopped fresh basil
  • 2 pounds ground beef
  • 1 pound ground pork
  • 1 cup dry bread crumbs
  • 1 cup grated Parmesan cheese
  • 1 teaspoon garlic powder
Instructions:
  • Combine garlic, tomato sauce, tomato paste, parsley, and basil in a large pot. Bring to a boil, then simmer on low heat.
  • Combine ground beef, ground pork, bread crumbs, parmesan cheese, garlic powder, and parsley in a large bowl. Shape into child-fist-sized balls. Brown the meatballs in hot olive oil in a skillet. Add them to the sauce and simmer over low heat for four hours.

Similar Recipes