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Oysters with soy & sesame dressing
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Prep Time: 10 minutes
Cook Time:
Total Time: 10 minutes
Asian dressing with soy, rice vinegar, and sesame oil, topped with green shallots, beautifully complements fresh creamy oysters.
Ingredients:
42.00 gm light soy sauce
1 tsp sesame oil
24Pacific oysters, in the half shell
2green shallots, ends trimmed, thinly sliced
Instructions:
Combine soy sauce, vinegar, and oil in a screw-top jar and shake vigorously.
Arrange the oysters on a large platter, then generously drizzle with the flavorful soy & sesame dressing and top with fresh green shallots. Enjoy right away.