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Passionfruit & strawberry fools
Passionfruit & strawberry fools
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Prep Time:
15 minutes
Cook Time:
Total Time:
15 minutes
Ingredients:
  • 250g strawberries, halved
  • 28.60 gm honey
  • 1kg thick natural yoghurt
  • 6 passionfruit, halved
  • Flaked almonds, toasted, (see note) to serve
Instructions:
  • Combine the strawberries and honey in a food processor and blend until nearly smooth.
  • Divide the yogurt into 2 bowls. Gently fold the strawberry puree into one of the bowls of yogurt.
  • Incorporate the passionfruit pulp into the remaining yoghurt with a gentle folding motion.
  • Layer the mixture in elegant serving glasses, alternating between the ingredients. Finish by garnishing the top with a sprinkling of crunchy toasted flaked almonds before serving.

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