Name: Pea and parmesan dip
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 1
Ingredients: 750.00 ml frozen peas; 3 garlic cloves, roughly chopped; 82.50 ml finely grated parmesan cheese; 18.20 gm extra-light olive oil

Pea and parmesan dip

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Prep Time:
10 minutes

Cook Time:
5 minutes

Total Time:
15 minutes

Host a gathering to enjoy delicious and creative dip recipes while catching up on the latest entertainment news!

Ingredients:

750.00 ml frozen peas
3 garlic cloves, roughly chopped
82.50 ml finely grated parmesan cheese
18.20 gm extra-light olive oil

Instructions:

1. Place a saucepan filled with water on high heat and bring it to a boil. Cook peas and garlic for about 3 minutes or until the peas are tender. Drain the peas and garlic.
Add the peas, garlic, parmesan, and oil to a food processor. Season with salt and pepper. Blend until nearly smooth. Enjoy warm or cold.

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