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Pico de Gallo
Pico de Gallo
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Prep Time:
20 minutes
Total Time:
20 minutes
Zesty Mexican salsa made with ripe tomatoes, red onion, jalapeño, cilantro, and lime juice - a burst of fresh flavors!
Ingredients:
  • 6 roma (plum) tomatoes, diced
  • 0.5 red onion, minced
  • 3 tablespoons chopped fresh cilantro
  • 0.5 jalapeño pepper, seeded and minced
  • 0.5 lime, juiced
  • 1 clove garlic, minced
  • 1 pinch garlic powder
  • 1 pinch ground cumin, or to taste
Instructions:
  • Assemble all your ingredients.
  • Combine the tomatoes, onion, cilantro, jalapeño pepper, lime juice, garlic, garlic powder, cumin, salt, and pepper in a bowl, and toss gently to mix well.
  • Indulge in the delightful flavors!

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