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Pineapple Salsa
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Prep Time:
10 minutes
Total Time:
1 hour 10 minutes
Delicious and vibrant salsa, perfect for pairing with grilled meat, poultry, or fish.
Ingredients:
  • 2 cups 1/2-inch pieces pineapple (1/2 medium)
  • 2 tablespoons chopped fresh cilantro or parsley
  • 2 tablespoons lime juice
  • 1 small red bell pepper, chopped (1/2 cup)
  • 1 small red onion, finely chopped (1/4 cup)
  • 1 small red chili, seeded and finely chopped (1/2 teaspoon)
Instructions:
  • Combine all ingredients in a glass or plastic bowl.
  • Chill in the fridge for at least 1 hour to enhance the flavors.

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