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Pineapple Sweet and Sour Sauce
Pineapple Sweet and Sour Sauce
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Prep Time:
5 minutes
Cook Time:
20 minutes
Total Time:
25 minutes
Tangy sweet and sour sauce with pineapple juice and crushed pineapple pairs perfectly with pork or chicken.
Ingredients:
  • 2 cups pineapple juice, divided
  • 3 tablespoons cornstarch
  • 1 cup white sugar
  • 0.75 cup ketchup, or more to taste
  • 0.66666668653488 cup apple cider vinegar
  • 2 tablespoons soy sauce, or more to taste
  • 2 tablespoons crushed pineapple, or more to taste
  • 1 teaspoon garlic powder
Instructions:
  • Combine 1/4 cup pineapple juice and cornstarch in a small bowl, whisking until smooth.
  • In a large pot over high heat, mix 1 3/4 cups pineapple juice, sugar, ketchup, vinegar, soy sauce, crushed pineapple, and garlic powder. Stir in cornstarch mixture and cook until the sauce gently boils. Simmer on low heat until the sauce is clear and reaches your preferred consistency, about 15 to 25 minutes.

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