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Presto Pizza Pockets
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Prep Time:
45 minutes
Total Time:
1 hour 20 minutes
Create fun and customizable mini pizza pockets for a crowd-pleasing party treat!
Ingredients:
  • Pizza Dough
  • Vegetable oil
  • 1/2 cup pizza sauce
  • 1 cup shredded mozzarella cheese (4 ounces)
  • 1 cup cooked mild Italian sausage
  • 2 tablespoons finely chopped onion or 1/2 teaspoon onion powder
  • 1/4 to 1/ teaspoon garlic powder
  • 1/2 package (3-ounce size) sliced pepperoni
  • 1/4 to 1/ cup pizza sauce
Instructions:
  • Preheat oven to 425°F and lightly grease cookie sheets. Prepare Pizza Dough, divide into eighths, then roll each portion into a 6-inch circle on a lightly floured surface. Gently fold in half, then unfold and place on the cookie sheet.
  • Brush a delicate layer of oil over the dough. Layer the remaining ingredients in the order listed on one half of each circle of dough. Fold the dough over the filling. Seal the edges by turning the lower dough over the top dough and pinching them together. Use a fork to prick the top of the dough. Bake until golden brown, around 15-20 minutes.

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