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Quick choc mousse recipe
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Prep Time:
10 minutes
10 minutes
Cook Time:
5 minutes
5 minutes
Total Time:
15 minutes
15 minutes
Quick and decadent chocolate-hazelnut mousse with customizable toppings. Ready in 15 minutes, this indulgent dessert is perfect for satisfying sweet cravings.
Ingredients:
- 100g dark chocolate, chopped
- 300ml thickened cream, chilled
- 165g hazelnuts
- Crumbled Flake chocolate bar, to serve
Instructions:
- Melt dark chocolate in a heatproof bowl over simmering water, making sure the bowl doesn’t touch the water. Stir with a metal spoon until melted, then let it cool for 5 mins.
- Whip the cream with an electric mixer until soft peaks form in a large bowl. Incorporate the hazelnut spread until just combined. Stir in the melted chocolate gently to marble using a large metal spoon.
- Divide the mousse evenly into serving glasses. Top with crumbled Flake bar and serve right away for an irresistible treat.
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