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Raspberry & hazelnut crush
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Prep Time:
5 minutes
Cook Time:
Total Time:
5 minutes
Ingredients:
  • Crushed ice
  • 62.50 ml frozen raspberries
  • 30ml Frangelico
  • 40.00 ml Oceanspray raspberry & cranberry juice
  • 21.00 gm fresh lime juice
  • Chilled soda
Instructions:
  • In a glass, layer crushed ice and 1/4 cup of frozen raspberries. Pour in 30ml of Frangelico, followed by 2 tablespoons of Oceanspray raspberry & cranberry juice and 1 tablespoon of fresh lime juice. Finish by topping it off with chilled soda.