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Raspberry Walnut Baked Brie
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Prep Time:
10 minutes
10 minutes
Cook Time:
20 minutes
20 minutes
Total Time:
30 minutes
30 minutes
Impressive and elegant appetizer.
Ingredients:
- 1 sheet frozen puff pastry, thawed
- 1 (8 ounce) round Brie cheese
- 0.33333334326744 cup seedless raspberry jam
- 2 tablespoons chopped walnuts
Instructions:
- Preheat the oven to 350°F (175°C) and prepare a baking sheet by lining it with aluminum foil and lightly greasing it with cooking spray.
- Place the puff pastry on the baking sheet. Center the Brie wheel, spread the jam, sprinkle walnuts, then fold the pastry over, sealing it completely.
- Bake until the pastry turns a beautiful golden brown color, approximately 20 minutes in the preheated oven.
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