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Red, White and Blue Ambrosia
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Prep Time:
20 minutes
Total Time:
260 minutes
Patriotic ambrosia with strawberries and blueberries, a sweet summer treat for Flag Day or Fourth of July.
Ingredients:
  • 1 pint heavy cream
  • 1 tablespoon confectioners' sugar
  • 2 cups sour cream
  • 1.5 cups flaked coconut
  • 1 (20 ounce) can crushed pineapple, drained
  • 1 pint strawberries, hulled and sliced
  • 1 pint fresh blueberries
  • 3 cups miniature marshmallows
Instructions:
  • In a large bowl, whisk together heavy cream and confectioners' sugar until thick and smooth using an electric mixer. Stir in sour cream until well combined.
  • Gently fold in the flaked coconut, pineapple, strawberries, blueberries, and marshmallows until evenly combined using a rubber spatula. Cover and chill for a minimum of 4 hours before serving for optimum flavor, although overnight chilling is recommended for the best taste.

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