adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Roasted Chickpea Gyros
Roasted Chickpea Gyros
0 Likes
Prep Time:
15 minutes
Cook Time:
20 minutes
Total Time:
35 minutes
Mediterranean vegetarian gyros with flavorful roasted chickpeas, tzatziki, lettuce, tomato, and red onion.
Ingredients:
  • 1 (15 ounce) can chickpeas, drained and rinsed
  • 1 tablespoon olive oil
  • 1 tablespoon paprika
  • 1 teaspoon ground black pepper
  • 0.5 teaspoon cayenne pepper
  • 0.25 teaspoon salt
  • 1 cup tzatziki sauce
  • 4 (6 inch) pita bread rounds
  • 1 medium tomato, sliced
  • 0.25 medium red onion, cut into strips
  • 2 leaves lettuce, chopped
Instructions:
  • Preheat the oven to 400 degrees F (200 degrees C) and generously grease a rimmed baking sheet.
  • After patting chickpeas dry, delicately coat with olive oil, paprika, black pepper, cayenne, and salt. Arrange evenly on the baking sheet.
  • Bake in the oven until golden brown and tender, approximately 20 minutes.
  • Layer the insides of the pitas with a generous amount of tzatziki, followed by chickpeas, tomato slices, red onion, and crisp lettuce.

Similar Recipes