Name: Roasted pumpkin and garlic
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 1
Ingredients: 2kg butternut pumpkin, peeled, cut into 3cm pieces; 4 garlic cloves, unpeeled; 36.40 gm olive oil

Roasted pumpkin and garlic

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Prep Time:
15 minutes

Cook Time:
40 minutes

Total Time:
55 minutes

Golden roasted pumpkin - a versatile side dish with ease.

Ingredients:

2kg butternut pumpkin, peeled, cut into 3cm pieces
4 garlic cloves, unpeeled
36.40 gm olive oil

Instructions:

Preheat your oven to 200°C/180°C fan-forced. Line 2 large baking trays with baking paper. In a bowl, combine pumpkin, garlic, oil, salt, and pepper. Toss to coat evenly.
Spread out the pumpkin mixture evenly on the baking tray. Bake until the pumpkin is golden and tender, about 40 minutes.

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