adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Scrumptious Baked Chicken and Potatoes
Scrumptious Baked Chicken and Potatoes
0 Likes
Prep Time:
15 minutes
Cook Time:
60 minutes
Total Time:
75 minutes
Juicy, tender chicken and potatoes bursting with flavor.
Ingredients:
  • 5 pounds chicken parts
  • 1 cup water
  • 6 potatoes, quartered
  • 2 tablespoons olive oil
  • 2 teaspoons crushed dried rosemary
  • 2 teaspoons crushed dried thyme
  • salt and ground black pepper to taste
Instructions:
  • Preheat the oven to 350°F (175°C) for the perfect cooking environment.
  • Add the chicken to a spacious baking dish, then pour water into the dish. Place the potatoes around and on top of the chicken. Drizzle olive oil over everything and season with rosemary, thyme, salt, and pepper.
  • Roast the chicken in the preheated oven for about 1 hour until the meat at the bone is no longer pink and the juices run clear. Use an instant-read thermometer inserted into the thickest part of the thigh; it should read 180 degrees F (82 degrees C).

Similar Recipes