adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Secret Recipe Chicken Fricassee
Secret Recipe Chicken Fricassee
0 Likes
Prep Time:
15 minutes
Cook Time:
15 minutes
Total Time:
30 minutes
Lemon cream sauce with chicken in a rich and light texture.
Ingredients:
  • 0.25 cup all-purpose flour
  • 0.25 cup margarine
  • 2 cups heavy whipping cream
  • 2 cups chicken broth
  • 1 tablespoon dried parsley
  • 4 egg yolks
  • 0.25 cup lemon juice
  • 1 teaspoon cornstarch, or as needed
  • 4 cooked chicken breasts, broken into chunks
Instructions:
  • Combine flour and margarine in a saucepan over medium heat, stirring until a smooth paste forms.
  • Gradually whisk cream into flour mixture until smooth, then whisk in chicken broth and parsley. Simmer sauce, whisking constantly, until thickened.
  • Combine egg yolks and fresh lemon juice in a bowl and whisk until smooth.
  • Slowly incorporate the egg yolk mixture into the cream mixture, one tablespoon at a time, until the sauce lightly simmers and coats the back of a spoon. Avoid boiling.
  • For a richer sauce, combine cornstarch with 1/4 cup of sauce in a small bowl, then stir mixture back into sauce and cook until thickened, approximately 2 minutes.
  • Fold tender chicken breast pieces into the rich, flavorful sauce until the chicken is perfectly heated through.

Similar Recipes