Name: Sicilian herbed chicken with cheesy garlic bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 1
Cuisine: european
Ingredients: 9.60 gm sea salt; 20.00 ml fennel seeds; 2 tsp dried chilli flakes; 82.50 ml fresh oregano leaves; 1 garlic clove, chopped; 82.50 ml chopped fresh flat-leaf parsley leaves; 36.40 gm olive oil; 1 tsp finely grated lemon rind; 65.63 gm lemon juice; 1kg chicken thigh; Lemon wedges, to serve; 700g loaf (32cm long) crusty bread; 175g butter, softened; 125.00 ml grated tasty cheese; 125.00 ml finely grated parmesan; 3 garlic cloves, crushed; 20.00 ml finely chopped fresh flat-leaf parsley leaves

Sicilian herbed chicken with cheesy garlic bread

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Prep Time:
15 minutes

Cook Time:
30 minutes

Total Time:
45 minutes

Indulge in BBQ herb chicken with cheesy garlic bread on a sunny day.

Ingredients:

9.60 gm sea salt
20.00 ml fennel seeds
2 tsp dried chilli flakes
82.50 ml fresh oregano leaves
1 garlic clove, chopped
82.50 ml chopped fresh flat-leaf parsley leaves
36.40 gm olive oil
1 tsp finely grated lemon rind
65.63 gm lemon juice
1kg chicken thigh
Lemon wedges, to serve
700g loaf (32cm long) crusty bread
175g butter, softened
125.00 ml grated tasty cheese
125.00 ml finely grated parmesan
3 garlic cloves, crushed
20.00 ml finely chopped fresh flat-leaf parsley leaves

Instructions:

In a mortar and pestle, crush sea salt, fennel, chili, oregano, and garlic until combined. Mix in parsley and continue pounding gently. Stir in oil until a coarse paste forms. Transfer the mixture to a large glass or ceramic dish and fold in lemon zest.
Add the chicken and mix well until coated. Cover and let it marinate in the refrigerator for 1 hour.
Prepare Cheesy Garlic Bread: Slice the bread into 1.5cm thick slices without cutting it all the way through. Mix butter, tasty cheese, parmesan, garlic, and parsley in a bowl. Spread the flavorful butter mixture on both sides of the bread slices. Finally, wrap the loaf in foil.
Preheat barbecue plate on high, then reduce to medium heat. Cook chicken on chargrill for 5-6 minutes per side until beautifully browned and thoroughly cooked.
Grill the bread on the barbecue plate, flipping every 5 minutes, for 25 to 30 minutes until the butter and cheese have melted. Serve the chicken with the grilled bread and lemon wedges.

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