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Simple Egg Salad
0 Likes
Prep Time:
10 minutes
10 minutes
Total Time:
10 minutes
10 minutes
Revamp your egg salad with zesty ranch dressing for a delicious twist, perfect for utilizing leftover Easter eggs.
Ingredients:
- 6 hard-cooked eggs, chopped
- 0.25 cup chopped cucumber
- 3 tablespoons ranch dressing
- 1 tablespoon mustard
- salt and ground black pepper to taste
Instructions:
- In a large bowl, combine eggs, cucumber, ranch dressing, mustard, salt, and black pepper until thoroughly mixed.
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