Name: Smoked paprika and honey chicken drumsticks with pasta salad
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 1
Ingredients: 300g Brand Spiral Pasta; 90ml honey; 5.00 gm smoked paprika; 42.00 gm lemon juice; 1.25 gm cinnamon; 60ml olive oil; 8 Chicken Drumsticks; 125.00 ml roasted red pepper strips; 100g steamed green beans, coarsely chopped; 1 Lebanese cucumber, coarsely chopped; 250.00 ml flat-leaf parsley leaves; 100g fetta

Smoked paprika and honey chicken drumsticks with pasta salad

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Prep Time:
10 minutes

Cook Time:
45 minutes

Total Time:
55 minutes

Sticky chicken drumsticks paired with flavorful pasta salad - a surefire hit for family dinners!

Ingredients:

300g Brand Spiral Pasta
90ml honey
5.00 gm smoked paprika
1.25 gm cinnamon
8 Chicken Drumsticks
125.00 ml roasted red pepper strips
100g steamed green beans, coarsely chopped
1 Lebanese cucumber, coarsely chopped
250.00 ml flat-leaf parsley leaves
100g fetta

Instructions:

Preheat the oven to 200C. Cook the pasta in a saucepan of boiling water according to the package instructions until it is al dente, then drain.
In a small saucepan over low heat, melt the honey with paprika, 1 tablespoon lemon juice, cinnamon, and 2 tablespoons olive oil for 2 minutes. Brush the chicken with this flavorful mixture, place it on a baking tray lined with baking paper, then bake in the oven at 350°F, turning once and basting occasionally, for 35-40 minutes or until fully cooked.
In a large bowl, combine pasta, red pepper, beans, cucumber, parsley, and feta. Drizzle with remaining lemon juice and olive oil, then season with salt and pepper. Toss everything together and serve the chicken with the pasta salad.

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