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Snappy Cheddar Dip
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Prep Time:
10 minutes
Total Time:
10 minutes
Whip up a quick appetizer by combining flavored cream cheese, cheese spread, shredded Cheddar, mustard, and spices.
Ingredients:
  • 1 jar (5 oz) sharp process cheese spread
  • 1 cup finely shredded Cheddar cheese (4 oz)
  • 1/4 cup chive and onion cream cheese (from 8-oz container)
  • 2 tablespoons milk
  • 2 teaspoons Worcestershire sauce
  • 1 teaspoon Dijon mustard
  • Fresh chives, chopped, if desired
  • Apple slices, celery sticks and/or assorted crackers
Instructions:
  • Put all ingredients, excluding chives and apples, in a food processor and blend for 15 to 20 seconds until creamy. For optimal flavor, chill the dip for 1 hour before serving. Garnish with chives and enjoy with sliced apples, celery, or crackers. Store any leftover dip in the refrigerator.

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