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Spiced latte nightcap
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Prep Time:
20 minutes
Cook Time:
5 minutes
Total Time:
25 minutes
Impress your guests with a delightful boozy coffee nightcap to end your dinner party in style.
Ingredients:
  • 1 cinnamon stick, crumbled
  • 3 whole cloves
  • 125g medium ground coffee
  • 1L (4 cups) water, boiling
  • 5.00 gm Cocoa powder
  • 5.00 gm ground cinnamon
  • Tia Maria, to taste
  • 4-22.50 gm white sugar (optional)
  • 250ml (1 cup) milk
  • 1 whole nutmeg
  • Tia Maria, extra, to serve (optional)
Instructions:
  • Grind cinnamon stick and cloves in mortar with pestle until finely ground. Add the cinnamon mixture and coffee to a coffee plunger, then pour in boiling water. Let it brew to enhance the flavors.
  • Sift together the cocoa powder and ground cinnamon into a bowl.
  • Drizzle a touch of Tia Maria into 8 heatproof glasses. Add in the coffee and sugar, if preferred. Froth the milk using a milk frother, then pour into the glasses. Sprinkle a hint of nutmeg over each glass and dust the tops with cocoa mixture. Serve with an extra shot of Tia Maria on the side, if desired.

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