Name: Spicy Black-Eyed Peas
Prep time: 5 min
Total time: 3 h 15 min
Yield: 1
Ingredients: 1 lb dried black-eyed peas (2 cups), sorted, rinsed; 1 medium onion, chopped (1/2 cup); 6 cups water; 1 teaspoon salt; 1/2 teaspoon pepper; 3/4 cup thick & chunky medium or hot salsa

Spicy Black-Eyed Peas

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Prep Time:
5 minutes

Total Time:
3 hours 15 minutes

Elevate dried peas with a flavorful blend of spices and salsa for a standout side dish.

Ingredients:

1 lb dried black-eyed peas (2 cups), sorted, rinsed
1 medium onion, chopped (1/2 cup)
6 cups water
1/2 teaspoon pepper
3/4 cup thick & chunky medium or hot salsa

Instructions:

Combine all ingredients in a 3- to 4-quart slow cooker, excluding the salsa.
Cover the dish and cook on High heat for 3 to 4 hours.
Mix in flavorful salsa, then cover and cook on high heat for approximately 10 minutes or until piping hot.

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