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Spicy Corn Dip
0 Likes
Prep Time:
10 minutes
10 minutes
Total Time:
10 minutes
10 minutes
Elevate your Southwestern dip with zesty Mexican-style corn for added texture, flavor, and color.
Ingredients:
- 1 (8 ounce) container sour cream
- 1 cup mayonnaise
- 2 (11 ounce) cans Mexican-style corn
- 4 green onions, chopped
- 3 jalapeno peppers, seeded and minced
- 1 (7 ounce) can diced green chiles
- 1.25 cups shredded Cheddar cheese
Instructions:
- Combine sour cream, mayonnaise, corn, green onions, jalapenos, green chiles, and cheese in a medium bowl and enjoy!
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